What To Do With Sour Milk? Make Chocolate Rocky Road Cake
I hate throwing food out. So I kept that cup of sour milk thinking I'd do something with it later. Later turned into a week (or more). The milk had definitely clabbered. I could have just dumped it into the garbage disposal, but, nope, I didn't. Instead, I decided I needed to make a chocolate cake--one rich and sweet enough to incorporate that cup of very thick, curdled milk. The milk, which might have gone down the drain, turned my cake into a moist, beguiling dessert.