What to Do With Sourdough Discard? Make Scones!
I just can't bring my self to throw out the sourdough discard. It seems too wasteful! So, I routinely have a lot--and I mean a lot!--of discard to use up. I've made all sorts of things with the discard. Sometimes I feed the discard first, and sometimes I don't. Either way, I have plenty to spare, and scones are one of my favorite ways to use some of the discard. The sweetly-spiced scones will not be biscuit-like, as traditional scones are, but they will be tender, moist, and light. The sourdough discard scones tend to keep longer than traditional scones, not drying